Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/2 Inch Fat
Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/2 Inch Fat
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
52.32 g
105%
Total Fat
37.59 g
48%
Saturated Fat
16.02 g
80%
Monounsaturated Fat
16.58 g
-
Polyunsaturated Fat
1.13 g
-
Trans Fat
No data
-
Cholesterol
164.82 mg
55%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
138.69 mg
6%
Potassium
761.79 mg
16%
Calcium
20.1 mg
2%
Magnesium
50.25 mg
12%
Iron
5.07 mg
28%
Zinc
13.17 mg
120%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/2 Inch Fat contains 563 calories, 0g carbs, 37.59g fat, and 52.32g protein.