- Food Database
- Trans Fat Free

Meatballs, Meatless
284 Cal
1 cup
Carbs: 11.5g
Protein: 30.2g
Fat: 13g

Beans, Great Northern, Mature Seeds, Raw
620 Cal
1 cup
Carbs: 114.1g
Protein: 40g
Fat: 2.1g

Chili With Beans, Canned
264 Cal
1 cup
Carbs: 33.9g
Protein: 15.7g
Fat: 9.6g

Vitasoy Usa, Light, Vanilla, Soymilk
73 Cal
1 cup
Carbs: 10g
Protein: 3.9g
Fat: 2g

Brownies, Reduced Fat
124 Cal
1 brownie 1 serving
Carbs: 22.2g
Protein: 1g
Fat: 3.5g

Cream, Half and Half, Low Fat
72 Cal
1 serving
Carbs: 3.3g
Protein: 3.3g
Fat: 5g

Charred Onion
601 Cal
4 servings
Carbs: 56.7g
Protein: 6.7g
Fat: 41.1g

Kimchi Stir-Fry
638 Cal
2 servings
Carbs: 22.9g
Protein: 29g
Fat: 48.9g

Herb Scone
1767 Cal
8 scones
Carbs: 210g
Protein: 41.3g
Fat: 84.7g

Pistachio Glaze
1204 Cal
1 cup
Carbs: 156.6g
Protein: 26.7g
Fat: 57.7g

Spicy Tomato Curry
439 Cal
4 servings
Carbs: 43.1g
Protein: 8.2g
Fat: 29.4g

Spiced, Puffed Rice
976 Cal
4 servings
Carbs: 110.4g
Protein: 27.5g
Fat: 51.3g

Dumplings With Vegetable Filling
1163 Cal
4 servings
Carbs: 217.8g
Protein: 34.3g
Fat: 17g

Fried Cheese Patty
3012 Cal
4 patties
Carbs: 123.3g
Protein: 68.6g
Fat: 253.7g

Rice With Tomato Seasoning
474 Cal
4 servings
Carbs: 78.8g
Protein: 9g
Fat: 14.8g

Squid Ink Sauce
437 Cal
4 servings
Carbs: 16.3g
Protein: 8.3g
Fat: 29g

Pistachio Crumble
2288 Cal
8 servings
Carbs: 214.2g
Protein: 38.7g
Fat: 149g

Baked Fruit Filling
796 Cal
6 servings
Carbs: 209g
Protein: 3g
Fat: 1.7g

Tomato and Herb Salad
311 Cal
4 servings
Carbs: 14.3g
Protein: 3.7g
Fat: 27.8g

Nutmeg Cake
2818 Cal
8 slices
Carbs: 408g
Protein: 46.6g
Fat: 113.2g