- Food Database
- No Added Sugar

Cooked Cabbage With Herbs
485 Cal
4 servings
Carbs: 57g
Protein: 12.6g
Fat: 28.1g

Bulgur Wheat Salad
770 Cal
4 servings
Carbs: 63g
Protein: 12.1g
Fat: 56.8g

Turmeric Hummus
1693 Cal
4 servings
Carbs: 186.5g
Protein: 66.2g
Fat: 80.2g

Chili Oil Broth
4108 Cal
1 batch
Carbs: 49.8g
Protein: 9.4g
Fat: 441.8g

Seasoned Meat Paste
1424 Cal
4 servings
Carbs: 53.7g
Protein: 111g
Fat: 83.3g

Omelette With Diced Green Peppers
337 Cal
1 serving
Carbs: 6.3g
Protein: 19.2g
Fat: 26.4g

Baked Chicken Meatballs
1363 Cal
4 servings
Carbs: 76g
Protein: 109.4g
Fat: 70.5g

Paprika-Infused Oil
1948 Cal
1 cup
Carbs: 7.5g
Protein: 2g
Fat: 217.8g

Boiled Carrots and Corn
381 Cal
4 servings
Carbs: 85.9g
Protein: 11.6g
Fat: 4.2g

Breaded Chicken Meatballs
1459 Cal
4 servings
Carbs: 83g
Protein: 110.6g
Fat: 77.7g

Herbed Cauliflower Rice
277 Cal
4 servings
Carbs: 31.5g
Protein: 11.7g
Fat: 15.2g

Spiced Lentil Fritters
1733 Cal
4 servings
Carbs: 138.3g
Protein: 48.8g
Fat: 114.5g

Horse Gram Dal
976 Cal
4 servings
Carbs: 154.2g
Protein: 56.5g
Fat: 16.1g

Sauteed Mushrooms With Cheese
505 Cal
4 servings
Carbs: 12.1g
Protein: 19.6g
Fat: 44.6g

Herb-Infused Stock
144 Cal
8 cups
Carbs: 29g
Protein: 4.8g
Fat: 2.7g

Red Wine Mushroom Sauce
712 Cal
4 servings
Carbs: 24.7g
Protein: 9.8g
Fat: 46.7g

Shiitake Mushrooms, Raw
6 Cal
1 piece whole
Carbs: 1.3g
Protein: 0.4g
Fat: 0.1g

Summer Squash, All Types, Raw
18 Cal
1 cup, sliced
Carbs: 3.8g
Protein: 1.4g
Fat: 0.2g

Artichokes, Raw
60 Cal
1 artichoke, medium
Carbs: 13.5g
Protein: 4.2g
Fat: 0.2g

Mushrooms, Morel, Raw
20 Cal
1 cup
Carbs: 3.4g
Protein: 2.1g
Fat: 0.4g