Low-Sugar Foods

New England Clam Chowder, Soup

201 Cal

Soup, Cream of Chicken, Canned, Condensed

226 Cal

Tabasco Sauce

0 Cal

Homemade White Sauce, Thick

233 Cal

Beef Broth or Bouillon, Prepared From Dry Powder

7 Cal

Salsa

75 Cal

Homemade White Sauce, Medium

184 Cal

Beef Broth, Prepared From Dry Cubes

7 Cal

Beef Tenderloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Roasted, Filet Mignon Medallions

1040 Cal

Beef Chuck Shoulder Clod Top and Center Steaks, Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cut Ranch, Triceps Brachii

349 Cal

Beef Composite of Trimmed Retail Cuts, Separable Lean and Fat to 1/8", Prime, Cooked

885 Cal

Beef Chuck Blade Roast, Separable Lean Only, Trimmed to 1/4" Fat, Select, Raw, Top Steak

39 Cal

Beef Brisket, Flat Half, Separable Lean Only, Trimmed to 1/8" Fat, All Grades, Raw

36 Cal

Beef Rib, Small End Ribs 10-12, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Cooked, Broiled

57 Cal

Beef Chuck Clod Roast, Separable Lean Only, Trimmed to 0" Fat, USDA Select, Cooked, Roasted

146 Cal

Beef Chuck Shoulder Clod Top and Center Steaks Steak, Separable Lean Only, Trimmed to 0" Fat, Select, Raw, Cut Ranch, Triceps Brachii

326 Cal

Beef Chuck Clod Steak, Separable Lean Only, Trimmed to 1/4" Fat, USDA Select, Cooked, Braised

156 Cal

Pork Bacon, Rendered Fat, Cooked, Drippings

898 Cal

Pork Cured Bacon, Cooked, Broiled, Pan-Fried or Roasted

43 Cal

Hormel, Always Tender, Boneless Pork Loin, Fresh

162 Cal