- Food Database
- Low Cholesterol

French Fries With Feta Cheese
966 Cal
4 servings
Carbs: 110g
Protein: 24.8g
Fat: 49.3g

Dal With Vegetables
1119 Cal
4 servings
Carbs: 162.5g
Protein: 54.3g
Fat: 33.1g

Roasted Tomato With Herbs
471 Cal
4 servings
Carbs: 24.6g
Protein: 5.6g
Fat: 41.7g

Spiced Fish Stew
900 Cal
4 servings
Carbs: 46.8g
Protein: 106.2g
Fat: 36.8g

Broccoli With Herbs
414 Cal
4 servings
Carbs: 34.7g
Protein: 13.7g
Fat: 28.9g

Spiced, Crispy, Onion Rings
794 Cal
4 servings
Carbs: 148g
Protein: 15.7g
Fat: 15.2g

Stir-Fried Rice Cakes, in Sauce
2241 Cal
4 servings
Carbs: 375.4g
Protein: 57.7g
Fat: 41.4g

Papaya Sauce
332 Cal
4 servings
Carbs: 86.6g
Protein: 2.4g
Fat: 1.2g

Candied Tomatoes
493 Cal
4 servings
Carbs: 121g
Protein: 4.4g
Fat: 1g

Fermented Rice and Lentil Batter
418 Cal
4 servings
Carbs: 84.3g
Protein: 17.9g
Fat: 0.5g

Tomato-Based Vegetable Spread
424 Cal
4 servings
Carbs: 41.6g
Protein: 7.6g
Fat: 28.6g

Yogurt With Fruit Chunks
274 Cal
2 servings
Carbs: 49g
Protein: 13.7g
Fat: 3.8g

Stir-Fried Bean Sprouts With Vegetables
410 Cal
4 servings
Carbs: 34.9g
Protein: 11.7g
Fat: 28.5g

Oats Soaked in Almond Milk
183 Cal
1 serving
Carbs: 28.4g
Protein: 6.3g
Fat: 5.1g

Beet and Potato Salad
1365 Cal
4 servings
Carbs: 204g
Protein: 23.2g
Fat: 56g

Colored Dough
1045 Cal
1 batch
Carbs: 194.8g
Protein: 25.8g
Fat: 16.1g

Seared Lettuce
279 Cal
4 servings
Carbs: 8.2g
Protein: 3.2g
Fat: 27.4g

Spicy Citrus Paste
264 Cal
1 cup
Carbs: 6.5g
Protein: 0.8g
Fat: 27.1g

Spiced Meat Pudding
2137 Cal
4 servings
Carbs: 181.8g
Protein: 77.6g
Fat: 119.8g

Tomato-Based Pizza Sauce
483 Cal
4 cups
Carbs: 54.5g
Protein: 10.2g
Fat: 29.1g