- Food Database
- Low Cholesterol

Stewed Carrots With Beans
591 Cal
4 servings
Carbs: 80.5g
Protein: 11.6g
Fat: 29.1g

Roasted Eggplant With Tomato Sauce
853 Cal
4 servings
Carbs: 61.4g
Protein: 20.7g
Fat: 63.3g

Banana Blueberry Smoothie
550 Cal
2 servings
Carbs: 88.4g
Protein: 18.6g
Fat: 16.8g

Fermented Red Peppers
227 Cal
10 servings
Carbs: 52.6g
Protein: 8.7g
Fat: 2.5g

Kiwi Chia Bowl
522 Cal
2 bowls
Carbs: 87.9g
Protein: 12.1g
Fat: 16.6g

Seasoned Pineapple Chunks
315 Cal
4 servings
Carbs: 83.1g
Protein: 3.1g
Fat: 1g

Baked Shiitake Mushrooms
427 Cal
4 servings
Carbs: 37.1g
Protein: 12.9g
Fat: 29.6g

Sauteed Basil
259 Cal
2 servings
Carbs: 3.4g
Protein: 1.8g
Fat: 27.3g

Steamed Broccoli and Mixed Vegetables
240 Cal
4 servings
Carbs: 51.1g
Protein: 13.7g
Fat: 2.5g

Pasta Salad With Tomatoes
1312 Cal
4 servings
Carbs: 158.5g
Protein: 50g
Fat: 52.6g

Sauteed Mushrooms and Vegetables
410 Cal
4 servings
Carbs: 33.8g
Protein: 12.6g
Fat: 29g

Vegetable Stew With Tomato Sauce
953 Cal
4 servings
Carbs: 161g
Protein: 22.8g
Fat: 31.4g

Mixed Greens Sauce
534 Cal
4 servings
Carbs: 15.1g
Protein: 5.9g
Fat: 54.1g

Potato and Onion Skillet
791 Cal
4 servings
Carbs: 126.6g
Protein: 13.3g
Fat: 28g

Toasted Artisan Bread
679 Cal
4 slices
Carbs: 80g
Protein: 12g
Fat: 33g

Creamy Polenta, With Butter
1393 Cal
4 servings
Carbs: 184.9g
Protein: 18.6g
Fat: 60.5g

Wood-Fired Pizza Crust
2098 Cal
2 pizzas
Carbs: 388.6g
Protein: 54.5g
Fat: 32.4g

Sauteed Kale and Vegetables
417 Cal
4 servings
Carbs: 32.9g
Protein: 9.8g
Fat: 31g

Stir-Fried Bean Sprouts With Chili
213 Cal
2 servings
Carbs: 17.1g
Protein: 9.5g
Fat: 14.2g

Vegetable Filled Pastry
2250 Cal
4 servings
Carbs: 192.4g
Protein: 36.3g
Fat: 151.2g