- Food Database
- Low Carb

Moose Meat, Raw, by Alaska Native
103 Cal
100 g
Carbs: 0g
Protein: 22.3g
Fat: 1.5g

Meat Stew, Marag Laham, UAE
81 Cal
1 serving
Carbs: 5.4g
Protein: 6.4g
Fat: 3.7g

Fish, Salmon, Chum, Dried, by Alaska Native
378 Cal
100 g
Carbs: 0g
Protein: 62.1g
Fat: 14.4g

Fish, Salmon, Red, Canned, Bones Removed, by Alaska Native
161 Cal
100 g
Carbs: 0g
Protein: 27.3g
Fat: 5.8g

Elk, Free Range, Ground, Raw, Shoshone Bannock
97 Cal
100 g
Carbs: 0g
Protein: 20.1g
Fat: 1.8g

Fish, Sheefish, Raw, by Alaska Native
115 Cal
100 g
Carbs: 0g
Protein: 22.3g
Fat: 2.8g

Bearded Seal (Oogruk) Meat, Dried in Oil, by Alaska Native
367 Cal
100 g
Carbs: 0g
Protein: 35.3g
Fat: 25.1g

Liverwurst Spread
168 Cal
0.25 cup
Carbs: 3.2g
Protein: 6.8g
Fat: 14g

Frankfurter Meat
151 Cal
1 hot dog
Carbs: 2.2g
Protein: 5.3g
Fat: 13.4g

Bacon and Beef Sticks
145 Cal
1 oz
Carbs: 0.2g
Protein: 8.1g
Fat: 12.4g

Bologna, Chicken, Pork
94 Cal
1 serving
Carbs: 1.2g
Protein: 2.9g
Fat: 8.6g

Pastrami, Beef, 98% Fat-Free
54 Cal
1 6 slices
Carbs: 0.9g
Protein: 11.2g
Fat: 0.7g

Sausage, Summer, Pork and Beef Sticks, With Cheddar Cheese
121 Cal
1 oz
Carbs: 0.5g
Protein: 5.5g
Fat: 10.7g

Luncheon Meat, Pork, Canned
95 Cal
1 oz
Carbs: 0.6g
Protein: 3.5g
Fat: 8.6g

Broccoli, Frozen Spears, Cooked, Boiled, Drained, With Salt
70 Cal
1 package (10 oz) yields
Carbs: 13.4g
Protein: 7.8g
Fat: 0.3g

Turnip Greens, Canned, No Salt Added
27 Cal
1 cup
Carbs: 4g
Protein: 2g
Fat: 0.4g

Peppers, Sweet, Green, Frozen, Chopped, Unprepared
57 Cal
1 package (10 oz)
Carbs: 12.6g
Protein: 3.1g
Fat: 0.6g

Radishes, Hawaiian Style, Pickled
42 Cal
1 cup
Carbs: 7.8g
Protein: 1.7g
Fat: 0.4g

Mustard Greens, Frozen, Unprepared
29 Cal
1 cup, chopped
Carbs: 5g
Protein: 3.6g
Fat: 0.4g

Balsam-Pear Bitter Gourd, Leafy Tips, Cooked, Boiled, Drained, With Salt
19 Cal
1 cup
Carbs: 3.6g
Protein: 2.1g
Fat: 0.1g