- Food Database
- High Sodium
Pickled Horseradish
387 Cal
1 jar
Carbs: 80.3g
Protein: 0g
Fat: 0g
Grilled Mozzarella
644 Cal
4 servings
Carbs: 7.2g
Protein: 37.9g
Fat: 51.2g
Kalamata Olive Tapenade, With Roasted Garlic
819 Cal
8 servings
Carbs: 26.9g
Protein: 2.2g
Fat: 87.9g
Chili Garlic Chicken
857 Cal
4 servings
Carbs: 41.8g
Protein: 110.5g
Fat: 26.1g
Breaded Tofu
1444 Cal
4 servings
Carbs: 114.6g
Protein: 68.2g
Fat: 80.5g
Red Pepper Paste Sauce
399 Cal
1 cup
Carbs: 36.9g
Protein: 5.5g
Fat: 28.5g
Pretzel Bread Roll
2443 Cal
8 rolls
Carbs: 402.9g
Protein: 64.8g
Fat: 60.5g
Baked Yellow Squash
523 Cal
4 servings
Carbs: 22.9g
Protein: 19.9g
Fat: 41.9g
Crab on Rice
445 Cal
2 servings
Carbs: 45.9g
Protein: 31.5g
Fat: 17.7g
Chicken in Yellow Curry Sauce
2181 Cal
4 servings
Carbs: 81g
Protein: 179.3g
Fat: 127.6g
Tuna Salad With Chili
697 Cal
4 servings
Carbs: 9.3g
Protein: 66g
Fat: 44.7g
Stewed Adzuki Beans
1187 Cal
4 servings
Carbs: 227.9g
Protein: 66.5g
Fat: 3g
Fried Basmati Rice
834 Cal
4 servings
Carbs: 95.9g
Protein: 27.8g
Fat: 39g
Crispy, Breaded Cutlet
2729 Cal
4 servings
Carbs: 188g
Protein: 159.1g
Fat: 151.9g
Homemade, Au Gratin Potatoes
328 Cal
1 cup
Carbs: 27.6g
Protein: 12.4g
Fat: 18.6g
Grape Leaves, Canned
3 Cal
1 leaf
Carbs: 0.5g
Protein: 0.2g
Fat: 0.1g
Pickles, Sweet, Cucumber
146 Cal
1 cup, chopped
Carbs: 33.8g
Protein: 0.9g
Fat: 0.7g
Pickle Relish, Sweet
319 Cal
1 cup
Carbs: 85.9g
Protein: 0.9g
Fat: 1.2g
Seaweed, Canadian, Cultivated, Emi-Tsunomata, Dry
13 Cal
0.25 cup
Carbs: 2.3g
Protein: 0.8g
Fat: 0.1g
Ketchup or Catsup
242 Cal
1 cup
Carbs: 65.8g
Protein: 2.5g
Fat: 0.2g