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  1. Ready-to-eat Mashed Potatoes
Ready-to-eat Mashed Potatoes

Ready-to-eat Mashed Potatoes

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

30.43 g

11%

Net Carbohydrates

26.08 g

11%

Sugars

4.03 g

12%

Added Sugars

No data

-

Dietary Fiber

4.35 g

17%

Protein

4.51 g

8%

Total Fat

11.47 g

15%

Saturated Fat

6.03 g

30%

Monounsaturated Fat

2.83 g

-

Polyunsaturated Fat

1.57 g

-

Trans Fat

0.29 g

100%

Cholesterol

29.77 mg

10%

Vitamins

Vitamin A

122.71 mcg

15%

Vitamin C

0.23 mg

0%

Vitamin D

0.11 mcg

1%

Minerals

Sodium

682.42 mg

34%

Potassium

627.46 mg

18%

Calcium

77.86 mg

10%

Magnesium

32.06 mg

9%

Iron

0.62 mg

4%

Zinc

0.69 mg

6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 cup of Ready-to-eat Mashed Potatoes contains 243 calories, 30.43g carbs, 11.47g fat, and 4.51g protein.
High Trans FatLow CholesterolLow Sugar
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How Long to Burn Off 243 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

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    37 min

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    Jogging

    32 min

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    Cycling

    33 min

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    59 min

Home
Food Database
Vegetables

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Frozen, Unprepared, French Fried, Wedge Cut Potatoes
3 oz138 Cal18.89 g2.18 g6.35 g
Frozen, Unprepared, French Fried, Cross Cut Potatoes

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3 oz
159 Cal
19.51 g
2.29 g
8.5 g
Frozen, Unprepared, Yellow Fleshed Potatoes, French FriedFrozen, Unprepared, Yellow Fleshed Potatoes, French Fried
3 oz138 Cal21.26 g2.1 g4.96 g
Frozen, Unprepared, French Fried, Wedge Cut Potatoes
Frozen, Unprepared, French Fried, Cross Cut Potatoes