- Food Database
- Poultry Products

Turkey Drumstick, Roasted, Meat Only
48 Cal
3 oz
Carbs: 0g
Protein: 8g
Fat: 1.8g

Chicken Drumstick, Stewed, Meat Only, Skinless
270 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 44g
Fat: 9.1g

Chicken Broilers or Fryers, Breast, Meat Only, Cooked, Fried
97 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0.3g
Protein: 17.4g
Fat: 2.4g

Turkey Breast Meat and Skin, Cooked, Roasted
212 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 32.2g
Fat: 8.3g

Chicken Broilers or Fryers, Wing Meat Only, Cooked, Fried
25 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 3.6g
Fat: 1.1g

Chicken Breast, Boneless, Skinless, Raw
92 Cal
3 oz
Carbs: 0g
Protein: 17.3g
Fat: 2.6g

Ground Turkey Crumbles, Pan Broiled, 85% Lean, 15% Fat
219 Cal
3 oz
Carbs: 0g
Protein: 21.3g
Fat: 14.8g

Chicken Wing, Roasted, Meat Only, Skinless
26 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 4g
Fat: 1.1g

Turkey, Ground, 85% Lean, 5% Fat, Raw
153 Cal
1 patty (cooked from 4 oz raw)
Carbs: 0g
Protein: 14.4g
Fat: 10.7g

Ground Turkey, Cooked
166 Cal
1 patty (4 oz, raw) (yield after cooking)
Carbs: 0g
Protein: 22.4g
Fat: 8.5g

Chicken Thigh, Stewed, Meat and Skin
95 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 9.5g
Fat: 6g

Chicken Breast, Roasted, Meat and Skin
276 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 41.7g
Fat: 10.9g

Chicken Drumstick, Stewed, Meat and Skin
286 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 35.4g
Fat: 14.9g

Chicken, Whole, Meat and Skin, Raw
593 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 51.3g
Fat: 41.6g

Chicken Wing, Roasted, Meat and Skin
356 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 33.3g
Fat: 23.6g

Turkey Breast, Meat Only, Cooked, Roasted
128 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 26.2g
Fat: 1.8g

Chicken Breast, Braised, Boneless, Skinless
123 Cal
3 oz
Carbs: 0g
Protein: 24g
Fat: 3.1g

Ostrich Tenderloin, Raw
123 Cal
100 g
Carbs: 0g
Protein: 22.1g
Fat: 3.2g

Turkey Drumstick, From Whole Bird, Meat Only, Raw
93 Cal
3 oz
Carbs: 0.1g
Protein: 20.1g
Fat: 1.3g

Chicken Skin, Drumsticks and Thighs, Enhanced, Cooked, Braised
114 Cal
1 oz
Carbs: 0.3g
Protein: 3.5g
Fat: 11g