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  1. Northern Plains Indians, Steamed Lambsquarters
Northern Plains Indians, Steamed Lambsquarters

Northern Plains Indians, Steamed Lambsquarters

Source of Calories

Amount%

Nutrition Facts

Amount% DV

Total Carbohydrates

4.86 g

2%

Net Carbohydrates

1.48 g

1%

Sugars

No data

-

Added Sugars

No data

-

Dietary Fiber

3.38 g

12%

Protein

2.64 g

5%

Total Fat

0.1 g

0%

Saturated Fat

No data

-

Monounsaturated Fat

No data

-

Polyunsaturated Fat

No data

-

Trans Fat

No data

-

Cholesterol

No data

-

Vitamins

Vitamin A

126.15 mcg

14%

Vitamin C

3.19 mg

4%

Vitamin D

No data

-

Minerals

Sodium

2.6 mg

0%

Potassium

695.5 mg

15%

Calcium

226.85 mg

17%

Magnesium

106.6 mg

25%

Iron

0.75 mg

4%

Zinc

0.4 mg

4%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Vitamin Coverage

% DV

Vitamin A

14%

Vitamin C

4%

Vitamin D

-

Vitamin E

-

Vitamin K

-

Vitamin B1

3%

Vitamin B2

14%

Vitamin B3

3%

Vitamin B5

-

Vitamin B6

9%

Vitamin B7

-

Vitamin B9

-

Vitamin B12

-

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

17%

Iron

4%

Magnesium

25%

Phosphorus

3%

Potassium

15%

Sodium

0.1%

Zinc

4%

Copper

7%

Manganese

44%

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 cup of Northern Plains Indians, Steamed Lambsquarters contains 31 calories, 4.86g carbs, 0.1g fat, and 2.64g protein.
High CalciumHigh FiberLow CarbLow Sodium
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How Long to Burn Off 31 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    5 min

  • Orange jogging icon

    Jogging

    5 min

  • Green cycling icon

    Cycling

    5 min

  • Yellow walking icon

    Walking

    8 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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