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  1. Raw, Pitted, Northern Plains Indians Chokecherries
Raw, Pitted, Northern Plains Indians Chokecherries

Raw, Pitted, Northern Plains Indians Chokecherries

Source of Calories

Amount%

Nutrition Facts

Amount% DV

Total Carbohydrates

51.77 g

19%

Net Carbohydrates

20.97 g

8%

Sugars

14.43 g

41%

Added Sugars

No data

-

Dietary Fiber

30.8 g

110%

Protein

4.68 g

9%

Total Fat

2.6 g

3%

Saturated Fat

No data

-

Monounsaturated Fat

No data

-

Polyunsaturated Fat

No data

-

Trans Fat

No data

-

Cholesterol

No data

-

Vitamins

Vitamin A

12.9 mcg

1%

Vitamin C

8.47 mg

9%

Vitamin D

No data

-

Minerals

Sodium

7.7 mg

0%

Potassium

583.66 mg

12%

Calcium

92.4 mg

7%

Magnesium

41.58 mg

10%

Iron

1.06 mg

6%

Zinc

0.51 mg

5%

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Vitamin Coverage

% DV

Vitamin A

1%

Vitamin C

9%

Vitamin D

-

Vitamin E

4%

Vitamin K

27%

Vitamin B1

4%

Vitamin B2

20%

Vitamin B3

6%

Vitamin B5

12%

Vitamin B6

18%

Vitamin B7

-

Vitamin B9

-

Vitamin B12

-

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

7%

Iron

6%

Magnesium

10%

Phosphorus

8%

Potassium

12%

Sodium

0.3%

Zinc

5%

Copper

32%

Manganese

28%

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 cup of Raw, Pitted, Northern Plains Indians Chokecherries contains 249 calories, 51.77g carbs, 2.6g fat, and 4.68g protein.
High FiberLow Sodium
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How Long to Burn Off 249 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    38 min

  • Orange jogging icon

    Jogging

    33 min

  • Green cycling icon

    Cycling

    34 min

  • Yellow walking icon

    Walking

    1 h 1 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

Home
Food Database
Ethnic Foods

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Northern Plains Indians Wild Plums
1 cup147 Cal35.34 g0.69 g0.27 g
Shoshone Bannock, Raw Pitted Chokecherries

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100 g
156 Cal
33.88 g
2.89 g
0.98 g
UAE HesoUAE Heso
1 serving88 Cal12.21 g1.37 g3.69 g
Northern Plains Indians Wild Plums
Shoshone Bannock, Raw Pitted Chokecherries