New Zealand Imported Frozen Lamb Leg, Whole Shank and Sirloin, Separable Lean Fat Trimmed to 1/8", Cooked, Roasted
New Zealand Imported Frozen Lamb Leg, Whole Shank and Sirloin, Separable Lean Fat Trimmed to 1/8", Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
64.11 g
128%
Total Fat
35.29 g
45%
Saturated Fat
17.08 g
85%
Monounsaturated Fat
13.66 g
-
Polyunsaturated Fat
1.72 g
-
Trans Fat
No data
-
Cholesterol
255.53 mg
85%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
111.32 mg
5%
Potassium
430.1 mg
9%
Calcium
22.77 mg
2%
Magnesium
50.6 mg
12%
Iron
5.39 mg
30%
Zinc
9.29 mg
84%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of New Zealand Imported Frozen Lamb Leg, Whole Shank and Sirloin, Separable Lean Fat Trimmed to 1/8", Cooked, Roasted contains 592 calories, 0g carbs, 35.29g fat, and 64.11g protein.