List of Lamb Veal & Game

Lamb Loin, New Zealand, Imported Frozen, Separable Lean Only, Raw

40 Cal

Veal Variety Meats and By-Products, Kidneys, Cooked, Braised

300 Cal

Lamb Variety Meats and By-Products, Tongue, Raw

251 Cal

Game Meat, Bison, Chuck Shoulder Clod, Separable Lean Only, 3-5 lb, Roast, Raw, Buffalo

1472 Cal

Lamb Domestic Leg, Whole Shank and Sirloin, Separable Lean Fat Trimmed to 1/8", Choice, Cooked, Roasted

629 Cal

Veal Rib, Separable Lean and Fat, Cooked, Roasted

547 Cal

Game Meat, Beaver, Cooked, Roasted

664 Cal

Lamb Leg, New Zealand, Imported Frozen, Whole Shank and Sirloin, Separable Lean and Fat, Cooked, Roasted

635 Cal

Lamb, Domestic, Rib, Separable Lean and Fat, Trimmed to 1/4" Fat, Choice, Cooked, Broiled

827 Cal

Veal Sirloin, Separable Lean Only, Cooked, Roasted

422 Cal

Veal Rib, Separable Lean Only, Cooked, Roasted

381 Cal

Veal Leg Top Round, Separable Lean Only, Cooked, Roasted

527 Cal

Veal Shank, Fore and Hind, Separable Lean and Fat, Cooked, Braised

371 Cal

Lamb, Domestic, Shoulder Blade, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, Roasted

439 Cal

Game Meat, Bison Top Round, Separable Lean Only, 1" Steak, Raw, Buffalo

597 Cal

Game Meat, Bear, Raw

46 Cal

Lamb, Domestic, Shoulder, Whole, Arm and Blade, Separable Lean Fat Trimmed to 1/4", Choice, Cooked, Roasted

742 Cal

Lamb, Australian, Imported Fresh Rib, Separable Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted

564 Cal

Game Meat, Bear, Cooked, Simmered

717 Cal

Lamb Variety Meats and by-Products, Spleen, Cooked, Braised

460 Cal