Lamb, Australian, Imported Fresh Shoulder, Whole Arm and Blade, Separable Lean Only, Trimmed to 1/8" Fat, Cooked

Lamb, Australian, Imported Fresh, Shoulder, Whole Arm and Blade, Separable Lean and Fat Trimmed to 1/8", Cooked

1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)776 Cal

Lamb, Australian, Imported, Fresh Shoulder Blade, Separable Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled

1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)538 Cal

Australian Imported Fresh Lamb Shoulder Arm, Separable Lean and Fat Trimmed to 1/8", Cooked, Braised

3 oz264 Cal

Lamb, Australian, Imported, Fresh Shoulder Blade, Separable Lean and Fat Trimmed to 1/8", Cooked, Broiled

1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)794 Cal

Australian Imported Fresh Lamb Shoulder, Whole Arm and Blade, Separable Lean and Fat Trimmed to 1/8", Raw

3 oz218 Cal