Fats & Oils Calories and Nutrition Info - Page 2

Hydrogenated Soybean Margarine-like Spread, Approximately 40% Fat

800 Cal

Oil, Industrial, Principal Use as a Tortilla Shortening, Soy and Cottonseed Partially Hydrogenated

120 Cal

High Oleic Canola Oil, Industrial

126 Cal

Great Value, Mayonnaise with Olive Oil, Reduced Fat

60 Cal

Margarine, Regular, 80% Fat, Composite Tub with Salt Added, Vitamin D

100 Cal

Tomatoseed Vegetable Oil

120 Cal

Hard Margarine, Regular, Cottonseed, Soybean Hydrogenated

34 Cal

Fully Hydrogenated Soy Oil, Industrial

120 Cal

French Salad Dressing, Fat-free

21 Cal

Herring Fish Oil

1966 Cal

Margarine, Regular, Composite Stick, 80% Fat with Salt Added, Vitamin D

100 Cal

Butter-margarine Blend, Stick, Unsalted

101 Cal

Regular Soybean Hydrogenated and Cottonseed Margarine, Liquid

1637 Cal

High Linoleic Safflower Oil, Content Over 70 Percent

1927 Cal

Honey Mustard Dressing, Fat-free

51 Cal

Canola Oil

124 Cal

Sweetened Margarine-like Spread, Stick, Tub

75 Cal

Salad Dressing French, Reduced Fat

36 Cal

Smart Balance Omega Plus, Salad Dressing Mayonnaise, Light

47 Cal

Regular Ranch Salad Dressing

65 Cal