Egg and Vegetable Salad

Net Carbohydrates

19.18 g

8%

Sugars

13.23 g

38%

Added Sugars

0 g

0%

Dietary Fiber

5.05 g

18%

Saturated Fat

9.82 g

49%

Monounsaturated Fat

27.7 g

-

Polyunsaturated Fat

6.99 g

-

Trans Fat

0 g

0%

Cholesterol

740 mg

247%

Vitamin A

2280.16 mcg

253%

Vitamin C

40.64 mg

45%

Vitamin D

4 mcg

27%

Sodium

1495.82 mg

65%

Potassium

889.51 mg

19%

Calcium

197.02 mg

15%

Magnesium

60.86 mg

14%

Iron

5.52 mg

31%

Zinc

3.42 mg

31%