Chicken, Stewing Meat and Skin, Raw

Chicken, Stewing, Meat and Skin, Giblets, Neck, Raw

1 chicken2272 Cal

Chicken Stewing Meat and Skin, Cooked, Stewed

1 unit (yield from 1 lb ready-to-cook chicken)507 Cal

Chicken Broilers or Fryers, Neck, Meat and Skin, Cooked, Simmered

1 unit (yield from 1 lb ready-to-cook chicken)27 Cal

Chicken Broilers or Fryers, Dark Meat and Skin, Raw

1 unit (yield from 1 lb ready-to-cook chicken)379 Cal

Chicken, Capons Meat and Skin, Raw

0.5 capon, bone removed2256 Cal