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  1. Food Database
  2. Poultry Products
  3. Chicken Leg, Roasted, Meat and Skin
Chicken leg roasted meat and skin

Chicken Leg, Roasted, Meat and Skin

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0 g

0%

Net Carbohydrates

0 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

33.64 g

67%

Total Fat

12.59 g

16%

Saturated Fat

3.42 g

17%

Monounsaturated Fat

4.99 g

-

Polyunsaturated Fat

2.6 g

-

Trans Fat

0.04 g

100%

Cholesterol

177.8 mg

59%

Vitamins

Vitamin A

28.56 mcg

3%

Vitamin C

0 mg

0%

Vitamin D

0.14 mcg

1%

Minerals

Sodium

137.2 mg

6%

Potassium

369.6 mg

8%

Calcium

16.8 mg

1%

Magnesium

32.2 mg

8%

Iron

1.53 mg

8%

Zinc

2.9 mg

26%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 cup, chopped or diced of Chicken Leg, Roasted, Meat and Skin contains 258 calories, 0g carbs, 12.59g fat, and 33.64g protein.
High ProteinHigh Trans FatLow CarbLow SodiumLow Sugar
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How Long to Burn Off 258 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    39 min

  • Orange jogging icon

    Jogging

    34 min

  • Green cycling icon

    Cycling

    35 min

  • Yellow walking icon

    Walking

    1 h 3 min

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