Broccoli with garlic sauce

Net Carbohydrates

34.15 g

14%

Sugars

12.16 g

35%

Added Sugars

4.19 g

14%

Dietary Fiber

12.37 g

44%

Saturated Fat

2.6 g

13%

Monounsaturated Fat

3.27 g

-

Polyunsaturated Fat

8.4 g

-

Trans Fat

0.09 g

100%

Cholesterol

0 mg

0%

Vitamin A

141.41 mcg

16%

Vitamin C

407.5 mg

453%

Vitamin D

0 mcg

0%

Sodium

1911.77 mg

83%

Potassium

1617.85 mg

34%

Calcium

242.34 mg

19%

Magnesium

122.88 mg

29%

Iron

3.96 mg

22%

Zinc

2.24 mg

20%