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  1. Braised Lamb Variety Meats and By-products Heart
Braised Lamb Variety Meats and By-products Heart

Braised Lamb Variety Meats and By-products Heart

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

3.69 g

1%

Net Carbohydrates

3.69 g

1%

Sugars

No data

-

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

47.69 g

79%

Total Fat

15.11 g

19%

Saturated Fat

6 g

30%

Monounsaturated Fat

4.24 g

-

Polyunsaturated Fat

1.47 g

-

Trans Fat

No data

-

Cholesterol

475.59 mg

159%

Vitamins

Vitamin A

0 mcg

0%

Vitamin C

13.37 mg

13%

Vitamin D

No data

-

Minerals

Sodium

120.33 mg

6%

Potassium

359.08 mg

10%

Calcium

26.74 mg

3%

Magnesium

45.84 mg

13%

Iron

10.54 mg

70%

Zinc

7.03 mg

64%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 unit, cooked (yield from 1 lb raw meat) of Braised Lamb Variety Meats and By-products Heart contains 353 calories, 3.69g carbs, 15.11g fat, and 47.69g protein.
High IronHigh ProteinLow CarbLow Sodium
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How Long to Burn Off 353 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    54 min

  • Orange jogging icon

    Jogging

    46 min

  • Green cycling icon

    Cycling

    48 min

  • Yellow walking icon

    Walking

    1 h 26 min

Home
Food Database
Lamb Veal & Game

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Cooked Lamb Liver, Braised, Variety Meats and By-products
1 unit, cooked (yield from 1 lb raw meat)739 Cal8.5 g102.72 g29.6 g
Braised Lamb Variety Meats and By-products Kidneys

Similar Food

  • https://eato.health/food-images/feast/act/lamb-variety-meats-and-by-products-liver-cooked-braised-17200-1.webp

    Cooked Lamb Liver, Braised, Variety Meats and By-productsA

    1 unit, cooked (yield from 1 lb raw meat)739 Cal

  • https://eato.health/food-images/feast/act/lamb-variety-meats-and-by-products-kidneys-cooked-braised-17196-1.webp

    Braised Lamb Variety Meats and By-products KidneysA

    1 unit, cooked (yield from 1 lb raw meat)349 Cal

  • https://eato.health/food-images/feast/act/lamb-variety-meats-and-by-products-liver-raw-17199-1.webp

    Raw Lamb Variety Meats and By-products LiverA

    4 oz157 Cal

  • https://eato.health/food-images/feast/act/lamb-variety-meats-and-by-products-heart-raw-17191-1.webp

    Raw Lamb Heart, Variety Meats and By-productsA

    4 oz138 Cal

  • https://eato.health/food-images/feast/act/lamb-variety-meats-and-by-products-liver-cooked-pan-fried-17201-1.webp

    Pan-fried Lamb Variety Meats and By-products LiverA

    1 unit, cooked (yield from 1 lb raw meat)766 Cal

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1 unit, cooked (yield from 1 lb raw meat)
349 Cal
2.52 g
60.31 g
9.23 g
Raw Lamb Variety Meats and By-products LiverRaw Lamb Variety Meats and By-products Liver
4 oz157 Cal2.01 g23.03 g5.67 g
Cooked Lamb Liver, Braised, Variety Meats and By-products
Braised Lamb Variety Meats and By-products Kidneys