- Food Database
- Trans Fat Free

Sugar-Coated Cashews
1639 Cal
4 servings
Carbs: 168.3g
Protein: 41.3g
Fat: 99.3g

Fusilli With Broccoli and Chicken
2534 Cal
4 servings
Carbs: 317g
Protein: 190.7g
Fat: 52g

Fermented Rice-Lentil Cake
418 Cal
4 servings
Carbs: 84.3g
Protein: 17.9g
Fat: 0.5g

Seasoned Kidney Beans
1685 Cal
4 servings
Carbs: 274.3g
Protein: 98.7g
Fat: 27.1g

Cottage Cheese With Dried Fruit
759 Cal
2 servings
Carbs: 118.6g
Protein: 30.5g
Fat: 23.8g

Soy Sauce With Onions
94 Cal
2 servings
Carbs: 17.2g
Protein: 6.9g
Fat: 0.5g

Savory Stir-Fry Sauce
257 Cal
4 servings
Carbs: 28g
Protein: 5.7g
Fat: 14.1g

Steamed Broccoli With Dressing
402 Cal
4 servings
Carbs: 32.5g
Protein: 13.1g
Fat: 28.8g

Lychee & Strawberry, Probiotic Drink
392 Cal
2 servings
Carbs: 77.6g
Protein: 15.5g
Fat: 5.1g

Seasoned Sushi Rice
953 Cal
4 servings
Carbs: 214.2g
Protein: 15.1g
Fat: 5g

Lamb & Mint Burgers
1340 Cal
4 serving
Carbs: 12.9g
Protein: 77.5g
Fat: 106.7g

Vanilla Pancake Batter
946 Cal
4 pancakes
Carbs: 124.1g
Protein: 26.8g
Fat: 37.2g

Lychee & Strawberry Fermented Tea
577 Cal
4 servings
Carbs: 147.1g
Protein: 2.7g
Fat: 1.3g

Buttery Pie Crust
2586 Cal
2 pie crusts
Carbs: 203.5g
Protein: 27.8g
Fat: 186.6g

Milk Glaze
516 Cal
1 batch
Carbs: 123.2g
Protein: 1.9g
Fat: 2g

Stir-Fried Celery
170 Cal
2 servings
Carbs: 8.6g
Protein: 4.1g
Fat: 14.1g

Balsamic Tomato Salad
355 Cal
4 servings
Carbs: 23.4g
Protein: 3.6g
Fat: 27.7g

Breakfast Bagel
291 Cal
1 serving
Carbs: 46.2g
Protein: 9.5g
Fat: 8.9g

Sambar With Rice
1010 Cal
4 servings
Carbs: 173g
Protein: 38.2g
Fat: 19.4g

Fried Batter Coating
654 Cal
4 servings
Carbs: 128.4g
Protein: 19g
Fat: 6.2g