- Food Database
- Trans Fat Free
Barley and Pea Salad
1579 Cal
4 servings
Carbs: 198.8g
Protein: 41.4g
Fat: 73.8g
Broccoli and Spinach Blend
410 Cal
4 servings
Carbs: 31.1g
Protein: 16.8g
Fat: 29.3g
Vegan Cream Spread
960 Cal
8 servings
Carbs: 51.4g
Protein: 35.4g
Fat: 74.1g
Steamed Spinach and Carrots
107 Cal
2 servings
Carbs: 21.6g
Protein: 7.1g
Fat: 1.1g
Frosted Pastry With Filling
3066 Cal
8 pastries
Carbs: 526.8g
Protein: 28.1g
Fat: 95.1g
Cooked Cabbage With Herbs
485 Cal
4 servings
Carbs: 57g
Protein: 12.6g
Fat: 28.1g
Bulgur Wheat Salad
770 Cal
4 servings
Carbs: 63g
Protein: 12.1g
Fat: 56.8g
Braised Cabbage With Carrots
637 Cal
4 servings
Carbs: 92.1g
Protein: 16.2g
Fat: 28.9g
Vinegar-Based Coleslaw Dressing
1192 Cal
8 servings
Carbs: 59.2g
Protein: 0.4g
Fat: 108.5g
Paprika-Infused Oil
1948 Cal
1 cup
Carbs: 7.5g
Protein: 2g
Fat: 217.8g
Sweet Glaze Sauce
497 Cal
1 cup
Carbs: 121.7g
Protein: 0.9g
Fat: 1g
Boiled Carrots and Corn
381 Cal
4 servings
Carbs: 85.9g
Protein: 11.6g
Fat: 4.2g
Herbed Cauliflower Rice
277 Cal
4 servings
Carbs: 31.5g
Protein: 11.7g
Fat: 15.2g
Almond Butter Dressing
991 Cal
4 servings
Carbs: 45.3g
Protein: 31.7g
Fat: 83.4g
Horse Gram Dal
976 Cal
4 servings
Carbs: 154.2g
Protein: 56.5g
Fat: 16.1g
Sesame Seed Dessert
2754 Cal
12 pieces
Carbs: 498g
Protein: 31.8g
Fat: 91.9g
Sauteed Mushrooms With Cheese
505 Cal
4 servings
Carbs: 12.1g
Protein: 19.6g
Fat: 44.6g
Red Cabbage Salad With Cucumber
454 Cal
4 servings
Carbs: 54g
Protein: 5.5g
Fat: 27.8g
Herb-Infused Stock
144 Cal
8 cups
Carbs: 29g
Protein: 4.8g
Fat: 2.7g
Spicy Mustard Dressing
692 Cal
8 servings
Carbs: 44.2g
Protein: 0.5g
Fat: 54.1g