- Food Database
- Trans Fat Free

Southwest Bean Mix
1860 Cal
4 servings
Carbs: 353.9g
Protein: 110.3g
Fat: 10.1g

Pickled, Yellow, Tomato
1591 Cal
4 jars
Carbs: 304.6g
Protein: 25.6g
Fat: 28.3g

Mixed Green Salad, Tomatoes, Cucumbers
316 Cal
4 servings
Carbs: 19g
Protein: 6.1g
Fat: 27.5g

Boiled Cauliflower and Bok Choy
173 Cal
4 servings
Carbs: 33.5g
Protein: 14.4g
Fat: 2.1g

Grilled Avocado
462 Cal
4 servings
Carbs: 24.5g
Protein: 4.5g
Fat: 43.1g

Pumpkin Strips
362 Cal
4 servings
Carbs: 30.7g
Protein: 4.8g
Fat: 27.6g

Roasted Cashews, With Seasoning
1764 Cal
4 servings
Carbs: 85g
Protein: 50.4g
Fat: 147.3g

Fried Potatoes With Herbs
715 Cal
4 servings
Carbs: 109g
Protein: 11.2g
Fat: 28g

Roasted Rabbit
1564 Cal
4 servings
Carbs: 13.7g
Protein: 199.7g
Fat: 75.7g

Beet Puree
319 Cal
4 servings
Carbs: 44.7g
Protein: 7.4g
Fat: 14.3g

Mixed Green Salad With Nuts
733 Cal
4 servings
Carbs: 37.3g
Protein: 16.4g
Fat: 62.7g

Spinach Pesto Sauce
1336 Cal
1 cup
Carbs: 12.9g
Protein: 19g
Fat: 138.9g

Baked Vegetable Medley
444 Cal
4 servings
Carbs: 44.7g
Protein: 9.3g
Fat: 29.2g

Grilled Green Bell Pepper
146 Cal
2 servings
Carbs: 6.3g
Protein: 1.1g
Fat: 13.5g

Breaded Cheese Patty
2216 Cal
4 patties
Carbs: 123.3g
Protein: 68.6g
Fat: 163.7g

Spiced, Fried Fish
5896 Cal
4 servings
Carbs: 278.4g
Protein: 97.1g
Fat: 499.5g

Grilled Salmon With Herbs and Lemon
818 Cal
2 servings
Carbs: 11.1g
Protein: 71.7g
Fat: 55.4g

Black-Eyed Peas With Tomatoes
1494 Cal
4 servings
Carbs: 230.3g
Protein: 84g
Fat: 32.5g

Garlic-Rosemary Zucchini
319 Cal
4 servings
Carbs: 15.2g
Protein: 5.3g
Fat: 28.4g

Soy-Glazed Pork Belly
3348 Cal
4 servings
Carbs: 46.8g
Protein: 171.4g
Fat: 274.5g