- Food Database
- Low Carb

Beef Chuck Eye Roast, Boneless, America's, Separable Lean and Fat Trimmed to 0", Select, Raw
147 Cal
3 oz
Carbs: 0g
Protein: 16.4g
Fat: 9.1g

Beef Round Eye of Roast, Boneless, Separable Lean and Fat Trimmed to 0", Select, Raw
102 Cal
3 oz
Carbs: 0g
Protein: 19.8g
Fat: 2.6g

Beef Top Loin Petite Roast, Boneless, Separable Lean and Fat Trimmed to 1/8", Select, Cooked, Roasted
181 Cal
3 oz
Carbs: 0.8g
Protein: 23g
Fat: 9.5g

Beef Plate Steak, Boneless Inside Skirt, Separable Lean and Fat Trimmed to 0", Select, Raw
148 Cal
3 oz
Carbs: 0g
Protein: 17.7g
Fat: 8.6g

Beef, Australian Wagyu, External Fat, Aust. Marble Score 9, Raw
179 Cal
1 oz
Carbs: 0.3g
Protein: 1.6g
Fat: 19.1g

Beef Chuck Eye Steak, Boneless, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Grilled
235 Cal
3 oz
Carbs: 0g
Protein: 21.2g
Fat: 16.7g

Beef Top Loin Petite Roast Filet, Boneless, Separable Lean and Fat Trimmed to 1/8", Choice, Raw
169 Cal
3 oz
Carbs: 0.5g
Protein: 17.7g
Fat: 10.7g

Beef Round Knuckle Tip Side Steak, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Grilled, Sirloin, Vastus Lateralis
245 Cal
1 steak
Carbs: 0g
Protein: 40.6g
Fat: 8.1g

Beef Short Loin Top Steak, Separable Lean and Fat, Trimmed to 1/4" Fat, Prime, Raw, Kansas City Strip, New York Club Steak
1383 Cal
1 lb
Carbs: 0g
Protein: 83.1g
Fat: 114.2g

Beef Rib Eye Steak, Boneless, Lip-On, Separable Lean Only, Trimmed to 1/8" Fat, Select, Cooked, Grilled
163 Cal
3 oz
Carbs: 0g
Protein: 24.6g
Fat: 7.2g

Beef Round Eye Steak, Boneless, Separable Lean and Fat Trimmed to 0", Select, Cooked, Grilled
131 Cal
3 oz
Carbs: 0g
Protein: 25g
Fat: 3.4g

Beef Loin Top Sirloin Cap Steak, Boneless, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Raw
117 Cal
3 oz
Carbs: 0g
Protein: 18.1g
Fat: 4.9g

Beef Shoulder Pot Roast, Boneless, Separable Lean Only, Trimmed to 0" Fat, Select, Cooked, Braised
162 Cal
3 oz
Carbs: 0g
Protein: 27g
Fat: 6g

Beef Top Loin Petite Roast Filet, Boneless, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Raw
127 Cal
3 oz
Carbs: 0.2g
Protein: 19.1g
Fat: 5.5g

Beef Rib Eye Roast, Boneless, Lip-On, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Cooked, Roasted
195 Cal
3 oz
Carbs: 0g
Protein: 23.7g
Fat: 11.1g

Beef Loin Tenderloin Roast, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Roasted
160 Cal
3 oz
Carbs: 0g
Protein: 23.2g
Fat: 7.5g

Beef Rib Eye Steak, Bone-In, Lip-On, Separable Lean and Fat Trimmed to 1/8", All Grades, Cooked, Grilled
263 Cal
3 oz
Carbs: 0g
Protein: 19.5g
Fat: 20.6g

Beef Shoulder Pot Roast, Boneless, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Braised
167 Cal
3 oz
Carbs: 0g
Protein: 26.8g
Fat: 6.6g

Beef Chuck Under Blade Steak, Boneless, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Braised
189 Cal
3 oz
Carbs: 0g
Protein: 26.3g
Fat: 9.3g

Beef, Australian, Grass-Fed, External Fat, Raw
144 Cal
1 oz
Carbs: 0.1g
Protein: 3.2g
Fat: 14.6g