- Food Database
- Low Carb
Ostrich Top Loin, Raw
119 Cal
100 g
Carbs: 0g
Protein: 21.7g
Fat: 3g
Turkey Fryer-Roasters, Meat Only, Cooked, Roasted
210 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 41.4g
Fat: 3.7g
Turkey, Young Hen, Meat Only, Cooked, Roasted
245 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 40.9g
Fat: 7.7g
Turkey Young Hen, Breast Meat and Skin, Raw
232 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 30.1g
Fat: 11.5g
Chicken Capons, Meat and Skin, Giblets, Neck, Raw
4993 Cal
1 capon
Carbs: 1.7g
Protein: 398.3g
Fat: 363.7g
Chicken Broilers or Fryers, Skin Only, Cooked, Stewed
160 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 6.7g
Fat: 14.5g
Ostrich Oyster, Raw
125 Cal
100 g
Carbs: 0g
Protein: 21.6g
Fat: 3.7g
Turkey, Young Hen, Dark Meat and Skin, Cooked, Roasted
246 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 29g
Fat: 13.5g
Chicken, Broilers or Fryers, Meat Only, Raw
234 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 42.1g
Fat: 6.1g
Charred Onion
601 Cal
4 servings
Carbs: 56.7g
Protein: 6.7g
Fat: 41.1g
Kimchi Stir-Fry
638 Cal
2 servings
Carbs: 22.9g
Protein: 29g
Fat: 48.9g
Curry With Onions
1894 Cal
4 servings
Carbs: 61.8g
Protein: 122.2g
Fat: 135.4g
Old El Paso Chili With Beans, Canned Entree
463 Cal
1 package yields
Carbs: 40.4g
Protein: 32.7g
Fat: 19.1g
Spicy Tomato Curry
439 Cal
4 servings
Carbs: 43.1g
Protein: 8.2g
Fat: 29.4g
Rice With Tomato Seasoning
474 Cal
4 servings
Carbs: 78.8g
Protein: 9g
Fat: 14.8g
Squid Ink Sauce
437 Cal
4 servings
Carbs: 16.3g
Protein: 8.3g
Fat: 29g
Chicken Ragu
1618 Cal
4 servings
Carbs: 52.1g
Protein: 115.7g
Fat: 96g
Tomato and Herb Salad
311 Cal
4 servings
Carbs: 14.3g
Protein: 3.7g
Fat: 27.8g
Cranberry-Apple Juice Drink, Low Calorie, Vitamin C Added
46 Cal
1 cup (8 fl oz)
Carbs: 11.3g
Protein: 0.2g
Fat: 0g
Water, Bottled, Non-Carbonated, Dannon
0 Cal
1 fluid ounce
Carbs: 0g
Protein: 0g
Fat: 0g