- Food Database
- High Trans Fat
Turkey Retail Parts, Enhanced, Breast Meat and Skin, Raw
122 Cal
3 oz
Carbs: 0g
Protein: 17.7g
Fat: 5.7g
Curry With Onions
1894 Cal
4 servings
Carbs: 61.8g
Protein: 122.2g
Fat: 135.4g
Fried Sweet Bread
5761 Cal
8 pieces
Carbs: 306.9g
Protein: 40g
Fat: 493.4g
Chicken Ragu
1618 Cal
4 servings
Carbs: 52.1g
Protein: 115.7g
Fat: 96g
Spicy Glazed Chicken
1527 Cal
4 servings
Carbs: 86.9g
Protein: 112.7g
Fat: 81.2g
Noodles, Egg, Cooked, Without Salt
221 Cal
1 cup
Carbs: 40.3g
Protein: 7.3g
Fat: 3.3g
Meal Supplement Drink, Nestle Supligen, Canned, Peanut Flavor
160 Cal
1 cup
Carbs: 23.3g
Protein: 5.5g
Fat: 4.9g
Stuffed Grape Leaves, With Meat and Vegetables, (Mahshi Warag Enap), UAE
125 Cal
1 serving
Carbs: 16.1g
Protein: 7.5g
Fat: 2.7g
Italian Pork Sausage, Cooked
269 Cal
1 link, 4/lb
Carbs: 1.5g
Protein: 15.3g
Fat: 21.9g
Dry or Hard, Pork and Beef, Salami
102 Cal
3 slices 1 serving
Carbs: 0.2g
Protein: 5.7g
Fat: 8.5g
Turkey Bacon, Microwaved
30 Cal
1 slice
Carbs: 0.3g
Protein: 2.4g
Fat: 2.1g
Turkey Sausage Breakfast Links, Mild Flavor
97 Cal
1 2 links
Carbs: 1.8g
Protein: 8.9g
Fat: 5.8g
Turkey Breast, Sliced, Prepackaged or Deli Meat
30 Cal
1 oz
Carbs: 0.6g
Protein: 4.2g
Fat: 1.1g
Kielbasa, Fully Cooked, Unheated
276 Cal
3 oz
Carbs: 3.2g
Protein: 9.2g
Fat: 25.2g
Turkey Sausage, Cooked From Fresh
196 Cal
100 g
Carbs: 0g
Protein: 23.9g
Fat: 10.4g
Beef Sausage, Cooked, From Fresh
332 Cal
100 g
Carbs: 0.4g
Protein: 18.2g
Fat: 28g
Homemade, Chocolate, Frosting or Glaze
118 Cal
2 tablespoon
Carbs: 23.8g
Protein: 0.5g
Fat: 2.4g
Homemade Vanilla Fudge
383 Cal
100 g
Carbs: 82.2g
Protein: 1.1g
Fat: 5.5g
Kentucky Fried Chicken, Original Recipe, Skin and Breading
384 Cal
100 g
Carbs: 18.8g
Protein: 14.2g
Fat: 28g
Kentucky Fried Chicken, Original Recipe, Drumstick, Meat Only, Skin and Breading Removed
70 Cal
1 drumstick, bone and skin removed
Carbs: 0g
Protein: 10.5g
Fat: 3.1g