Scrambled Egg With Hot Sauce

Net Carbohydrates

3.54 g

1%

Sugars

2.95 g

8%

Added Sugars

0 g

0%

Dietary Fiber

0.55 g

2%

Saturated Fat

10.2 g

51%

Monounsaturated Fat

6.95 g

-

Polyunsaturated Fat

2.43 g

-

Trans Fat

0.46 g

100%

Cholesterol

400.1 mg

133%

Vitamin A

281.04 mcg

31%

Vitamin C

5.25 mg

6%

Vitamin D

2 mcg

13%

Sodium

1225.67 mg

53%

Potassium

213.07 mg

5%

Calcium

69.56 mg

5%

Magnesium

16.31 mg

4%

Iron

2.19 mg

12%

Zinc

1.48 mg

13%