List of Fats & Oils

Soybean Hydrogenated Cottonseed Shortening, Regular, Frying

113 Cal

Soybean Hydrogenated and Cottonseed Shortening, Industrial

113 Cal

Soybean, Cottonseed Hydrogenated Margarine-like Spread, Approximately 60% Fat, Tub

1237 Cal

Margarine Vegetable Oil Spread, Stick, 60 Percent Fat

1230 Cal

Regular, Hard, Soybean Hydrogenated and Cottonseed Margarine

34 Cal

Industrial, Palm Kernel, Hydrogenated Oil, Filling Fat

120 Cal

Nutmeg Butter Vegetable Oil

120 Cal

Oil, Industrial, Principal Use as a Tortilla Shortening, Soy and Cottonseed Partially Hydrogenated

120 Cal

Margarine, Regular Hard, Corn, Soybean, and Hydrogenated Cottonseed with Salt

34 Cal

Regular Hard Soybean Hydrogenated and Corn Cottonseed Margarine

34 Cal

Shortening Cake Mix Soybean Hydrogenated and Cottonseed

113 Cal

Creamy Dressing Made with Sour Cream And/or Buttermilk and Oil, Reduced Calorie, Cholesterol-Free

328 Cal

Hydrogenated Soybean Shortening, Frying, Heavy Duty, Linoleic Less Than 1%

113 Cal

Soybean, Palm Hydrogenated Shortening, Household

113 Cal

Fat Turkey

1845 Cal

Regular Soybean and Palm Margarine-Like Spread, Approximately 40% Fat Hydrogenated

800 Cal

Cupu Assu Vegetable Oil

120 Cal

Hydrogenated Soybean Shortening for Cakes and Frostings, Special Purpose

113 Cal

Margarine, 80 Percent Fat Stick, Includes Regular and Hydrogenated Corn Soybean Oils

100 Cal

Shortening, Industrial, Lard, Vegetable Oil

115 Cal