Curry Soup Base

Net Carbohydrates

31.99 g

13%

Sugars

22.61 g

65%

Added Sugars

1.33 g

4%

Dietary Fiber

15.78 g

56%

Saturated Fat

98.06 g

490%

Monounsaturated Fat

15.04 g

-

Polyunsaturated Fat

2.88 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamin A

53.15 mcg

6%

Vitamin C

25.76 mg

29%

Vitamin D

0 mcg

0%

Sodium

3712.3 mg

161%

Potassium

1586.8 mg

34%

Calcium

167.69 mg

13%

Magnesium

206 mg

49%

Iron

9.53 mg

53%

Zinc

3.81 mg

35%