Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/4 Inch Fat
Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/4 Inch Fat
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
51.28 g
103%
Total Fat
36.84 g
47%
Saturated Fat
15.72 g
79%
Monounsaturated Fat
16.25 g
-
Polyunsaturated Fat
1.1 g
-
Trans Fat
No data
-
Cholesterol
159.57 mg
53%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
137.9 mg
6%
Potassium
746.63 mg
16%
Calcium
19.7 mg
2%
Magnesium
49.25 mg
12%
Iron
4.96 mg
28%
Zinc
12.9 mg
117%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of Cooked Beef Rib Whole Ribs (6 to 12), Prime, Broiled, Separable Lean Only, Trimmed to 1/4 Inch Fat contains 552 calories, 0g carbs, 36.84g fat, and 51.28g protein.