Chicken, Broilers or Fryers, Meat and Skin, Giblets, Neck, Roasted

Chicken, Broilers or Fryers, Meat and Skin, Giblets, Neck, Stewed

1 chicken1622 Cal

Chicken Broilers or Fryers, Meat and Skin, Cooked, Roasted

1 cup, chopped or diced335 Cal

Chicken Broilers or Fryers, Meat and Skin, Giblets Neck, Cooked, Fried, Flour

1 chicken1926 Cal

Chicken Broilers or Fryers, Meat and Skin, Cooked, Stewed

1 cup, chopped or diced307 Cal

Chicken Broilers or Fryers, Back Meat Only, Cooked, Roasted

1 unit (yield from 1 lb ready-to-cook chicken)57 Cal