List of Beef Products

Beef Round Bottom Cube Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Roasted

953 Cal

Beef Short Loin T-Bone Steak, Separable Lean and Fat Trimmed to 1/8", Select, Cooked, Broiled

1023 Cal

Beef Chuck Blade Roast, Separable Lean and Fat Trimmed to 1/2", Prime, Raw, Top Steak

93 Cal

Beef Rib, Whole Ribs 6-12, Separable Lean and Fat Trimmed to 1/8", Prime, Raw

101 Cal

Beef Short Loin Porterhouse Steak, Separable Lean and Fat Trimmed to 1/8", All Grades, Cooked, Broiled

789 Cal

Beef Retail Cuts, Separable Fat, Cooked

578 Cal

Beef Chuck Mock Tender Steak, Separable Lean Only, Trimmed to 0" Fat, USDA Choice, Cooked, Broiled

137 Cal

Beef Short Loin Porterhouse Steak, Separable Lean and Fat, Trimmed to 1/4" Fat, USDA Select, Cooked, Broiled

264 Cal

Beef Tenderloin, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Raw

45 Cal

Beef Flank, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Broiled

751 Cal

Beef Round Eye, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Roasted

851 Cal

Beef Round Knuckle Tip Center Steak, Separable Lean and Fat Trimmed to 0", Select, Raw, Sirloin, Rectus Femoris

278 Cal

Beef Round Top, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Braised, London Broil, Minute Steak, Cube

540 Cal

Beef Rib Small End Ribs 10-12, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Broiled

495 Cal

Beef Rib, Whole Ribs 6-12, Separable Lean and Fat Trimmed to 1/8", All Grades, Cooked, Broiled

900 Cal

Beef Rib, Large End Ribs 6-9, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, Roasted

507 Cal

Beef Round Top, Separable Lean Only, Trimmed to 1/8" Fat, Select, Raw

37 Cal

Beef Composite, Trimmed Retail Cuts, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked

491 Cal

Beef Composite, Trimmed Retail Cuts, Separable Lean Only to 1/4" Fat, Prime, Cooked

569 Cal

Beef Rib, Large End Ribs 6-9, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, Broiled

458 Cal