Beef Chuck Mock Tender Steak, All Grades, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
Beef Chuck Mock Tender Steak, All Grades, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
45.22 g
90%
Total Fat
14.35 g
18%
Saturated Fat
5.13 g
26%
Monounsaturated Fat
5.96 g
-
Polyunsaturated Fat
1.47 g
-
Trans Fat
0.67 g
100%
Cholesterol
159.33 mg
53%
Vitamins
Vitamin A
9.87 mcg
1%
Vitamin C
0 mg
0%
Vitamin D
0.18 mcg
1%
Minerals
Sodium
94.47 mg
4%
Potassium
420.18 mg
9%
Calcium
19.74 mg
2%
Magnesium
31.02 mg
7%
Iron
4.64 mg
26%
Zinc
14.72 mg
134%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 steak of Beef Chuck Mock Tender Steak, All Grades, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch contains 310 calories, 0g carbs, 14.35g fat, and 45.22g protein.