Turkey, All Classes, Wing Meat and Skin, Cooked, Roasted
Turkey, All Classes, Wing Meat and Skin, Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
6.57 g
13%
Total Fat
2.98 g
4%
Saturated Fat
0.81 g
4%
Monounsaturated Fat
1.12 g
-
Polyunsaturated Fat
0.71 g
-
Trans Fat
No data
-
Cholesterol
19.44 mg
6%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
0.02 mcg
0%
Minerals
Sodium
14.64 mg
1%
Potassium
63.84 mg
1%
Calcium
5.76 mg
0%
Magnesium
6 mg
1%
Iron
0.35 mg
2%
Zinc
0.5 mg
5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook turkey) of Turkey, All Classes, Wing Meat and Skin, Cooked, Roasted contains 55 calories, 0g carbs, 2.98g fat, and 6.57g protein.