- Food Database
- High Trans Fat

Beaver Tail
2631 Cal
8 pieces
Carbs: 440.4g
Protein: 56.1g
Fat: 68.5g

Spiced Lentil Fritters
1733 Cal
4 servings
Carbs: 138.3g
Protein: 48.8g
Fat: 114.5g

Red Wine Mushroom Sauce
712 Cal
4 servings
Carbs: 24.7g
Protein: 9.8g
Fat: 46.7g

Peppers, Hot, Pickled, Canned
7 Cal
0.25 cup drained
Carbs: 1.6g
Protein: 0.3g
Fat: 0.1g

Potatoes, Hashed Brown, Frozen, Plain, Prepared
64 Cal
1 patty, oval (approx 3" x 1-1/2" x 1/2")
Carbs: 8.3g
Protein: 0.8g
Fat: 3.4g

Edamame, Frozen, Prepared or Cooked
188 Cal
1 cup
Carbs: 13.8g
Protein: 18.5g
Fat: 8.1g

Beef Shoulder Pot Roast, Boneless, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Braised
176 Cal
3 oz
Carbs: 0g
Protein: 26.3g
Fat: 7.9g

Beef Rib Eye Roast, Bone-In, Lip-On, Separable Lean and Fat, Trimmed to 1/8", All Grades, Cooked, Roasted
255 Cal
3 oz
Carbs: 0g
Protein: 19.9g
Fat: 19.5g

Beef Loin Top Steak, Boneless, Lip-On, Separable Lean and Fat Trimmed to 1/8", All Grades, Raw
169 Cal
3 oz
Carbs: 0g
Protein: 18.1g
Fat: 10.8g

Beef Loin Top Steak, Boneless, Lip-On, Separable Lean Only, Trimmed to 1/8" Fat, Select, Raw
115 Cal
3 oz
Carbs: 0g
Protein: 19.8g
Fat: 4g

Beef Round Top Roast, Boneless, Separable Lean Only, Trimmed to 0" Fat, Select, Raw
99 Cal
3 oz
Carbs: 0g
Protein: 20.1g
Fat: 2.1g

Beef Chuck Shoulder Clod Top and Center Steaks Steak, Separable Lean and Fat Trimmed to 0", Choice, Cooked, Grilled, Cut Ranch, Triceps Brachii
346 Cal
1 steak
Carbs: 0g
Protein: 49g
Fat: 15.2g

Beef Round Top Roast, Boneless, Separable Lean Only, Trimmed to 0" Fat, Choice, Raw
105 Cal
3 oz
Carbs: 0g
Protein: 20.1g
Fat: 2.8g

Beef Australian Wagyu Rib Small End Steak Roast, Boneless, Separable Lean and Fat, Aust. Marble Score 9, Raw
343 Cal
3 oz
Carbs: 0.2g
Protein: 12.4g
Fat: 32.6g

Beef Chuck Eye Roast, Boneless, America's, Separable Lean Only, Trimmed to 0" Fat, All Grades, Raw
116 Cal
3 oz
Carbs: 0g
Protein: 17.5g
Fat: 5.1g

Beef Chuck Eye Country-Style Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Select, Cooked, Braised
242 Cal
3 oz
Carbs: 0g
Protein: 24.2g
Fat: 16.2g

Beef Chuck Eye Roast, Boneless, America's, Separable Lean and Fat Trimmed to 0", Select, Cooked, Roasted
195 Cal
3 oz
Carbs: 0g
Protein: 21.1g
Fat: 12.2g

Beef Brisket Flat Half, Boneless, Separable Lean Only, Trimmed to 0" Fat, Select, Raw
105 Cal
3 oz
Carbs: 0g
Protein: 18.5g
Fat: 3.5g

Beef Chuck Short Ribs, Boneless, Separable Lean and Fat Trimmed to 0", Select, Raw
193 Cal
3 oz
Carbs: 0g
Protein: 15.2g
Fat: 14.7g

Beef Rib Eye Roast, Boneless, Lip-On, Separable Lean and Fat, Trimmed to 1/8", Select, Cooked, Roasted
235 Cal
3 oz
Carbs: 0g
Protein: 21.1g
Fat: 16.7g