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  1. Pork Cured Bacon, Broiled, Pan-fried, or Roasted
Pork Cured Bacon, Broiled, Pan-fried, or Roasted

Pork Cured Bacon, Broiled, Pan-fried, or Roasted

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

0.11 g

0%

Net Carbohydrates

0.11 g

0%

Sugars

0 g

0%

Added Sugars

No data

-

Dietary Fiber

0 g

0%

Protein

2.96 g

5%

Total Fat

3.34 g

4%

Saturated Fat

1.1 g

5%

Monounsaturated Fat

1.48 g

-

Polyunsaturated Fat

0.38 g

-

Trans Fat

0 g

0%

Cholesterol

8.8 mg

3%

Vitamins

Vitamin A

0.89 mcg

0%

Vitamin C

0 mg

0%

Vitamin D

No data

-

Minerals

Sodium

184.8 mg

9%

Potassium

45.2 mg

1%

Calcium

0.88 mg

0%

Magnesium

2.64 mg

1%

Iron

0.12 mg

1%

Zinc

0.28 mg

3%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

1 slice cooked of Pork Cured Bacon, Broiled, Pan-fried, or Roasted contains 43 calories, 0.11g carbs, 3.34g fat, and 2.96g protein.
High ProteinHigh Saturated FatHigh SodiumLow CarbLow SugarTrans Fat Free
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How Long to Burn Off 43 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    7 min

  • Orange jogging icon

    Jogging

    6 min

  • Green cycling icon

    Cycling

    6 min

  • Yellow walking icon

    Walking

    11 min

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Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Baked Bacon
1 slice cooked44 Cal0.11 g2.89 g3.5 g
Cooked Pork Bacon, Reduced Sodium
1 slice cooked

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43 Cal
0.11 g
2.96 g
3.34 g
Cured Cooked Pork Breakfast StripsCured Cooked Pork Breakfast Strips
1 package (12 oz)780 Cal1.78 g49.22 g62.39 g
Baked Bacon
Cooked Pork Bacon, Reduced Sodium