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  1. La Victoria, Red Salsa Jalapena
La Victoria, Red Salsa Jalapena

La Victoria, Red Salsa Jalapena

Source of Calories

Amount%

Nutrition Facts

Amount% DV

Total Carbohydrates

2.17 g

1%

Net Carbohydrates

1.78 g

1%

Sugars

1.19 g

3%

Added Sugars

No data

-

Dietary Fiber

0.39 g

1%

Protein

0.44 g

1%

Total Fat

0.18 g

0%

Saturated Fat

No data

-

Monounsaturated Fat

No data

-

Polyunsaturated Fat

No data

-

Trans Fat

No data

-

Cholesterol

0 mg

0%

Vitamins

Vitamin A

223.2 mcg

25%

Vitamin C

9.63 mg

11%

Vitamin D

No data

-

Minerals

Sodium

146.1 mg

6%

Potassium

No data

-

Calcium

6.3 mg

0%

Magnesium

No data

-

Iron

0.05 mg

0%

Zinc

No data

-

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Vitamin Coverage

% DV

Vitamin A

25%

Vitamin C

11%

Vitamin D

-

Vitamin E

-

Vitamin K

-

Vitamin B1

-

Vitamin B2

-

Vitamin B3

-

Vitamin B5

-

Vitamin B6

-

Vitamin B7

-

Vitamin B9

-

Vitamin B12

-

There are 13 essential vitamins required for the body to work properly, which are categorised into two categories: fat-soluble and water-soluble vitamins. Vitamins have a Recommended Dietary Allowance (RDA), provided by the Dietary Reference Intakes (DRIs), which vary by age and sex. The %DV indicates how much one serving contributes to the average recommended daily intake.

Mineral Coverage

% DV

Calcium

0.5%

Iron

0.3%

Magnesium

-

Phosphorus

-

Potassium

-

Sodium

6%

Zinc

-

Copper

-

Manganese

-

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

2 tbsp of La Victoria, Red Salsa Jalapena contains 12 calories, 2.17g carbs, 0.18g fat, and 0.44g protein.
High SodiumHigh Vitamin CLow CarbLow CholesterolLow Sugar
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How Long to Burn Off 12 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    2 min

  • Orange jogging icon

    Jogging

    2 min

  • Green cycling icon

    Cycling

    2 min

  • Yellow walking icon

    Walking

    3 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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Similar Food

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
La Victoria, Salsa Jalapena, Green
2 tbsp10 Cal1.41 g0.28 g0.33 g
La Victoria, Hot Salsa
La Victoria, Salsa Jalapena, Green

La Victoria, Salsa Jalapena, GreenC

2 tbsp10 Cal

La Victoria, Hot Salsa

La Victoria, Hot SalsaC

2 tbsp7 Cal

La Victoria, Hot Salsa Ranchera

La Victoria, Hot Salsa RancheraB

2 tbsp9 Cal

La Victoria, Medium Salsa Picante

La Victoria, Medium Salsa PicanteC

2 tbsp8 Cal

La Victoria, Mild Salsa Picante

La Victoria, Mild Salsa PicanteD

2 tbsp8 Cal

2 tbsp
7 Cal
1.33 g
0.28 g
0.08 g
La Victoria, Hot Salsa RancheraLa Victoria, Hot Salsa Ranchera
2 tbsp9 Cal1.63 g0.39 g0.09 g
La Victoria, Salsa Jalapena, Green
La Victoria, Hot Salsa