- Food Database
- Fats & Oils

Diet Mayonnaise, Salad Dressing, No Cholesterol
944 Cal
1 cup
Carbs: 57.8g
Protein: 2.2g
Fat: 80.8g

Peppercorn Salad Dressing
76 Cal
1 tbsp
Carbs: 0.5g
Protein: 0.2g
Fat: 8.2g

Margarine-like Spread, Approximately 40% Fat, Unspecified Oils
17 Cal
1 teaspoon
Carbs: 0.1g
Protein: 0g
Fat: 1.8g

Natreon, High Stability, Non Trans Oleic Free, 70% Canola Vegetable Oil, Low Saturated Fat Non-Hydrogenated
124 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 14g

Industrial Palm Kernel Vegetable Oil, Confection Fat, with Uses Similar to High Quality Cocoa Butter
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g

Margarine-butter Blend 60% Corn Oil Margarine and 40% Butter
103 Cal
1 tbsp
Carbs: 0.1g
Protein: 0g
Fat: 11.4g

Blue or Roquefort Cheese Salad Dressing, Low Calorie
243 Cal
1 cup
Carbs: 7.1g
Protein: 12.5g
Fat: 17.6g

Italian Salad Dressing, Reduced Calorie
432 Cal
1 cup
Carbs: 14.5g
Protein: 0.6g
Fat: 43.2g

Enova, Oil, Cooking and Salad, 80% Diglycerides
124 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 14g

Oil Flaxseed, Contains, Added, Sliced
120 Cal
1 tablespoon
Carbs: 0.1g
Protein: 0.1g
Fat: 13.6g

Soy, Cottonseed Partially Hydrogenated Margarine-like Shortening, Industrial, Principal Use Flaky Pastries
88 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 9.9g

Partially Hydrogenated Canola Oil, Vegetable, Industrial, for Deep Fat Frying
120 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 13.6g

Margarine-like Vegetable Oil Spread, 60% Fat, Tub with Salt Added and Vitamin D
75 Cal
1 tbsp
Carbs: 0.1g
Protein: 0g
Fat: 8.4g

Vegetable Oil, Usda Commodity, Food, Low Saturated Fat
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g

Lite Buttermilk Salad Dressing
30 Cal
1 tablespoon
Carbs: 3.2g
Protein: 0.2g
Fat: 1.9g

Hydrogenated Margarine Soybean Vegetable Oil Spread, 70%
88 Cal
1 tbsp
Carbs: 0.2g
Protein: 0g
Fat: 9.8g

High Oleic Canola Oil, Industrial
126 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 14g

Spray-style Salad Dressing, Assorted Flavors
13 Cal
1 approximately 10 sprays
Carbs: 1.3g
Protein: 0g
Fat: 0.9g

Margarine-like Spread, Stick, 40% Fat with Salt, Reduced Calorie
50 Cal
1 tablespoon
Carbs: 0g
Protein: 0.1g
Fat: 5.6g

Fully Hydrogenated Soy Oil, Industrial
120 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 13.6g