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Hydrogenated Margarine Soybean Vegetable Oil Spread, 70%
88 Cal
1 tbsp
Carbs: 0.2g
Protein: 0g
Fat: 9.8g

Rice Bran Oil
120 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 13.6g

Margarine-like Vegetable Oil Spread, Approximately 37% Fat, Unspecified with Salt Added, Vitamin D
51 Cal
1 tbsp
Carbs: 0.1g
Protein: 0.1g
Fat: 5.6g

Regular, Hard, Hydrogenated Soybean Margarine
34 Cal
1 tsp
Carbs: 0g
Protein: 0g
Fat: 3.8g

Margarine-like Vegetable-oil Spread, Stick Tub Bottle, 60% Fat, with Added Vitamin D
75 Cal
1 tbsp
Carbs: 0g
Protein: 0.1g
Fat: 8.3g

Margarine-like Spread, Approximately 40% Fat, Unspecified Oils
17 Cal
1 teaspoon
Carbs: 0.1g
Protein: 0g
Fat: 1.8g

Ucuhuba Butter Vegetable Oil
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g

Shortening Beef Tallow and Cottonseed, Frying, Heavy Duty
115 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g

Hydrogenated Palm Kernel Confection Fat, Industrial, Intermediate Grade
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g

Salted Margarine-like Spread, About 40% Fat, Tub with Yogurt, Reduced Calorie
46 Cal
1 tablespoon
Carbs: 0.3g
Protein: 0.3g
Fat: 4.9g

Blue or Roquefort Cheese Salad Dressing, Low Calorie
243 Cal
1 cup
Carbs: 7.1g
Protein: 12.5g
Fat: 17.6g

French Salad Dressing, Home Recipe, Cottonseed Oil
88 Cal
1 tablespoon
Carbs: 0.5g
Protein: 0g
Fat: 9.8g

Blue or Roquefort Cheese Salad Dressing
73 Cal
1 tablespoon
Carbs: 0.7g
Protein: 0.2g
Fat: 7.7g

Kraft, Ranch Salad Dressing, Done Right!, Light
77 Cal
2 tbsp
Carbs: 3.2g
Protein: 0.4g
Fat: 6.8g

Salad Dressing French without Salt, Reduced Fat
37 Cal
1 tablespoon
Carbs: 4.7g
Protein: 0.1g
Fat: 2.2g

Margarine, Regular, Composite Stick, 80% Fat, without Salt, with Added Vitamin D
100 Cal
1 tbsp
Carbs: 0.1g
Protein: 0g
Fat: 11.3g

Industrial, Palm Kernel, Hydrogenated Oil, Filling Fat
120 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 13.6g

Kraft, Miracle Whip Salad Dressing, Free Nonfat
13 Cal
1 tbsp
Carbs: 2.5g
Protein: 0g
Fat: 0.4g

Shortening, Industrial, Lard, Vegetable Oil
115 Cal
1 tbsp
Carbs: 0g
Protein: 0g
Fat: 12.8g

Margarine, Industrial, Soy and Partially Hydrogenated Oil, Use for Baking Sauces Candy
1621 Cal
1 cup
Carbs: 1.6g
Protein: 0.4g
Fat: 181.6g