Edamame Salad, Topped With Flank Steak

Net Carbohydrates

63.65 g

26%

Sugars

27.09 g

77%

Added Sugars

0.05 g

0%

Dietary Fiber

25.93 g

93%

Saturated Fat

10.96 g

55%

Monounsaturated Fat

20.68 g

-

Polyunsaturated Fat

10.55 g

-

Trans Fat

0.05 g

100%

Cholesterol

153.3 mg

51%

Vitamin A

796.12 mcg

88%

Vitamin C

59.52 mg

66%

Vitamin D

0.02 mcg

0%

Sodium

2050.77 mg

89%

Potassium

4895.59 mg

104%

Calcium

403.86 mg

31%

Magnesium

136.42 mg

32%

Iron

16.87 mg

94%

Zinc

9.75 mg

89%