Cooked spaghetti with tomato sauce

Net Carbohydrates

168.64 g

68%

Sugars

24.3 g

69%

Added Sugars

0 g

0%

Dietary Fiber

14.55 g

52%

Saturated Fat

2.64 g

13%

Monounsaturated Fat

10.39 g

-

Polyunsaturated Fat

3.08 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamin A

89.42 mcg

10%

Vitamin C

38.17 mg

42%

Vitamin D

0 mcg

0%

Sodium

4239.31 mg

184%

Potassium

1828.86 mg

39%

Calcium

139.62 mg

11%

Magnesium

180.02 mg

43%

Iron

10.95 mg

61%

Zinc

3.98 mg

36%