Chinese restaurant chicken and vegetables

Net Carbohydrates

31.05 g

13%

Sugars

20.3 g

58%

Added Sugars

No data

-

Dietary Fiber

6.24 g

22%

Saturated Fat

5.34 g

27%

Monounsaturated Fat

7.53 g

-

Polyunsaturated Fat

14.41 g

-

Trans Fat

0.1 g

100%

Cholesterol

145.53 mg

49%

Vitamin A

392.12 mcg

44%

Vitamin C

56.13 mg

62%

Vitamin D

0 mcg

0%

Sodium

2862.09 mg

124%

Potassium

1282.05 mg

27%

Calcium

138.6 mg

11%

Magnesium

103.95 mg

25%

Iron

3.88 mg

22%

Zinc

2.98 mg

27%