Chicken, Roasting Meat and Skin, Cooked, Roasted

Chicken Roasting Meat and Skin, Giblets Neck, Cooked, Roasted

1 chicken2358 Cal

Chicken Capons, Meat and Skin, Cooked, Roasted

0.5 capon, bone removed1459 Cal

Chicken Roasting Meat Only, Cooked, Roasted

1 cup, chopped or diced234 Cal

Chicken, Roasting, Dark Meat Only, Cooked, Roasted

1 cup, chopped or diced249 Cal

Chicken Broilers or Fryers, Dark Meat and Skin, Cooked, Roasted

1 unit (yield from 1 lb ready-to-cook chicken)256 Cal