Butterflied Spring Lamb Leg

Net Carbohydrates

6.76 g

3%

Sugars

0.9 g

3%

Added Sugars

0 g

0%

Dietary Fiber

1.35 g

5%

Saturated Fat

31.69 g

158%

Monounsaturated Fat

63.54 g

-

Polyunsaturated Fat

5.77 g

-

Trans Fat

0 g

0%

Cholesterol

903.17 mg

301%

Vitamin A

30.53 mcg

3%

Vitamin C

16.29 mg

18%

Vitamin D

0 mcg

0%

Sodium

3173.17 mg

138%

Potassium

4105.13 mg

87%

Calcium

45.61 mg

4%

Magnesium

396.93 mg

95%

Iron

22.66 mg

126%

Zinc

54.41 mg

495%