Beef Chuck Mock Tender Steak, All Grades, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat
Beef Chuck Mock Tender Steak, All Grades, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
22.02 g
44%
Total Fat
4.61 g
6%
Saturated Fat
1.55 g
8%
Monounsaturated Fat
2.22 g
-
Polyunsaturated Fat
0.33 g
-
Trans Fat
No data
-
Cholesterol
53.55 mg
18%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
60.35 mg
3%
Potassium
249.05 mg
5%
Calcium
6.8 mg
1%
Magnesium
19.55 mg
5%
Iron
2.49 mg
14%
Zinc
6.66 mg
61%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
3 oz ( 1 serving ) of Beef Chuck Mock Tender Steak, All Grades, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat contains 135 calories, 0g carbs, 4.61g fat, and 22.01g protein.