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  1. Vegetarian Fritter
Vegetarian Fritter

Vegetarian Fritter

Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

68.57 g

25%

Net Carbohydrates

60.29 g

24%

Sugars

13.74 g

39%

Added Sugars

0 g

0%

Dietary Fiber

8.28 g

33%

Protein

18.25 g

30%

Total Fat

34.11 g

44%

Saturated Fat

5.68 g

28%

Monounsaturated Fat

21.81 g

-

Polyunsaturated Fat

4.54 g

-

Trans Fat

0 g

0%

Cholesterol

185 mg

62%

Vitamins

Vitamin A

728.37 mcg

91%

Vitamin C

77.25 mg

77%

Vitamin D

1 mcg

7%

Minerals

Sodium

2480.92 mg

124%

Potassium

1446.5 mg

41%

Calcium

143.02 mg

18%

Magnesium

103.81 mg

30%

Iron

5.96 mg

40%

Zinc

2.65 mg

24%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

4 servings of Vegetarian Fritter contains 640 calories, 68.57g carbs, 34.11g fat, and 18.25g protein.
Low SugarNo Added SugarTrans Fat Free
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How Long to Burn Off 640 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    1 h 37 min

  • Orange jogging icon

    Jogging

    1 h 24 min

  • Green cycling icon

    Cycling

    1 h 26 min

  • Yellow walking icon

    Walking

    2 h 35 min

Home
Food Database
Entrees & Sides

Food Nutrition Comparison

FoodUnitCaloriesCarbsProteinFat
Avocado Toast with Hard Boiled Egg
1 serving288 Cal30.85 g13.3 g14.67 g
Egg and Potato Frittata

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