Vegetarian Curry Sauce

Net Carbohydrates

36.36 g

15%

Sugars

25.41 g

73%

Added Sugars

0.66 g

2%

Dietary Fiber

17.82 g

64%

Saturated Fat

98.1 g

491%

Monounsaturated Fat

15.36 g

-

Polyunsaturated Fat

3 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamin A

53.68 mcg

6%

Vitamin C

32.15 mg

36%

Vitamin D

0 mcg

0%

Sodium

3081.3 mg

134%

Potassium

1954.33 mg

42%

Calcium

196.05 mg

15%

Magnesium

229.58 mg

55%

Iron

12.96 mg

72%

Zinc

4.15 mg

38%