Turkey, Fryer-Roasters, Meat and Skin, Cooked, Roasted
Turkey, Fryer-Roasters, Meat and Skin, Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
64.72 g
129%
Total Fat
13.1 g
17%
Saturated Fat
3.78 g
19%
Monounsaturated Fat
4.49 g
-
Polyunsaturated Fat
3.32 g
-
Trans Fat
No data
-
Cholesterol
240.45 mg
80%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
0.06 mcg
0%
Minerals
Sodium
151.14 mg
7%
Potassium
572.5 mg
12%
Calcium
50.38 mg
4%
Magnesium
57.25 mg
14%
Iron
4.47 mg
25%
Zinc
6.62 mg
60%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook turkey) of Turkey, Fryer-Roasters, Meat and Skin, Cooked, Roasted contains 394 calories, 0g carbs, 13.1g fat, and 64.72g protein.