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  1. Texas Roadhouse Hand-Cut Steaks Prime Rib (10 Oz)
Texas Roadhouse Hand-Cut Steaks Prime Rib (10 Oz)

Texas roadhouse

Texas Roadhouse Hand-Cut Steaks Prime Rib (10 Oz)

Source of Calories

Amount%

Nutrition Facts

Amount% DV
NutrientAmount% Daily Value
Total Carbohydrates5 g2%
Net Carbohydrates5 g2%
Sugars2 g6%
Added SugarsNo data-
Dietary FiberNo data-
Protein60 g120%
Total Fat79 g101%
Saturated Fat32 g160%
Monounsaturated FatNo data-
Polyunsaturated FatNo data-
Trans FatNo data-
Cholesterol220 mg73%
Vitamins
Vitamin ANo data-
Vitamin CNo data-
Vitamin DNo data-
Minerals
Sodium2500 mg109%
PotassiumNo data-
CalciumNo data-
MagnesiumNo data-
IronNo data-
ZincNo data-

% DV refers to how much a single serving of an individually packaged food or supplement contributes nutritionally to your daily diet, based on a 2,000-calorie-a-day diet. Generally, having 5% DV or less of a nutrient per serving is considered low, and 20% DV or more of a nutrient per serving is considered high.

Fat Composition

Amount%

The suggested total fat consumption should be limited to 30% of total energy intake or less. The type of fat consumed should primarily be unsaturated fatty acids, with no more than 10% of total energy intake coming from saturated fatty acids (about 200 calories on a 2000-calorie diet) and no more than 1% of total energy intake coming from trans-fatty acids.

Mineral Coverage

% DV

Calcium

-

Iron

-

Magnesium

-

Phosphorus

-

Potassium

-

Sodium

109%

Zinc

-

Copper

-

Manganese

-

Selenium

-

Minerals are micronutrients, of which 13 of them are essential to the human body. The Recommended Dietary Allowance includes Calcium (1,300 mg/d), Phosphorus (1,250 mg/d), Potassium (4,700 mg/d), Sodium (2,300 mg/d), Chloride (1,500 mg/d), Magnesium (420 mg/d), Iron (18 mg/d), Zinc (11 mg/d), Copper (0.9 mg/d), Selenium (55 mcg/d), Molybdenum (45 mcg/d), Manganese (2.3 mg/d) and Iodine (150 mcg/d).

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

About

1 serving of Texas Roadhouse Hand-Cut Steaks Prime Rib (10 Oz) contains 980 calories, 5g carbs, 79g fat, and 60g protein.
High ProteinHigh Saturated FatHigh SodiumLow CarbLow Sugar
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How Long to Burn Off 980 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

  • Blue swimming icon

    Swimming

    2 h 24 min

  • Orange jogging icon

    Jogging

    2 h 4 min

  • Green cycling icon

    Cycling

    2 h 7 min

  • Yellow walking icon

    Walking

    3 h 50 min

The data provided by eato.health is for informational purposes only and should not be considered medical advice. Please consult your physician before beginning any diet or nutrition plan.

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Texas Roadhouse

Similar Food

Food Nutrition Comparison

Food Nutrition Comparison
FoodUnitCaloriesCarbsProteinFat
Texas Roadhouse Hand-Cut Steaks Prime Rib (12 Oz)
1 serving1180 Cal5 g72 g94 g
Texas Roadhouse Hand-Cut Steaks Prime Rib (12 Oz)

Texas Roadhouse Hand-Cut Steaks Prime Rib (12 Oz)E

1 serving1180 Cal

Texas Roadhouse Hand-Cut Steaks Prime Rib (16 Oz)

Texas Roadhouse Hand-Cut Steaks Prime Rib (16 Oz)E

1 serving1570 Cal

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (10 Oz)

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (10 Oz)D

1 serving800 Cal

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (16 Oz)

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (16 Oz)D

1 serving1280 Cal

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (12 Oz)

Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (12 Oz)D

1 serving960 Cal

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Texas Roadhouse Hand-Cut Steaks Prime Rib (16 Oz)
1 serving
1570 Cal
7 g
96 g
126 g
Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (10 Oz)Texas Roadhouse Hand-Cut Steaks Ft. Worth Ribeye (10 Oz)
1 serving800 Cal5 g65 g60 g
Texas Roadhouse Hand-Cut Steaks Prime Rib (12 Oz)
Texas Roadhouse Hand-Cut Steaks Prime Rib (16 Oz)