Low-Cholesterol Foods

USDA Commodity, Frozen, Potato Wedges

129 Cal

Canned Beets, Regular Pack, Solids and Liquids

74 Cal

Oven-heated Frozen Potato Puffs

246 Cal

Frozen, French Fried, Par Extruded Potatoes Prepared, Heated in Oven without Salt

167 Cal

Canned Green Peas, Solids and Liquids, Regular Pack

72 Cal

Cooked, Drained, Tendergreen Mustard Spinach Boiled without Salt

29 Cal

Creamy Poppyseed Salad Dressing

132 Cal

Partially Hydrogenated Oil Vegetable Industrial Soy, Principal Uses Popcorn and Flavoring Vegetables

120 Cal

Shortening Confectionery Coconut Hydrogenated Palm Kernel

113 Cal

Frying, Heavy Duty Hydrogenated Palm Shortening

113 Cal

Shortening Confectionery Fractionated Palm

120 Cal

Tofu Mayonnaise

773 Cal

Hard Hydrogenated Corn Margarine, Regular

34 Cal

Shortening Household Composite

113 Cal

Apricot Kernal Vegetable Oil

120 Cal

Industrial Coconut Oil, Principal Uses Candy Coatings Sprays Roasting Nuts

120 Cal

Hard Hydrogenated Safflower Soybean Cottonseed Margarine, Regular

34 Cal

Margarine-like Vegetable Oil Spread, 60% Fat, Stick, Tub, or Bottle with Added Vitamin D without Salt

76 Cal

Oil Vegetable Teaseed

120 Cal

Reduced Calorie Fat-free Creamy Dressing, Made with Sour Cream and/or Buttermilk and Oil

282 Cal